Professional electric chicken-spit roaster with overlapped single spits for 20 chickens, with 5 spits. Ideal for gastronomies and delis.
• Cooking technology with sheathed heating elements
• Manual energy-regulators
• Movement with single overlapping spits
• Opening with glass doors
• Possibility of cooking with partial load (reduced consumption)
* Complete spits with forks included
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COD. AROMI-25
Herbs can 2,5 Kg
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COD. GUANTI-CB
Heat - Gauntlet
+COD. 14100473
Hoods with labyrinth inox filters (without motor) with rosette Ø 200 mm
Width (mm): 880
Height (mm): 375
Depth (mm): 550
Weight (Kg): 21
COD. 14100473.MOT
230V~ - 290W) with rosette Ø 150 mm
+COD. 14080438
Special long spit
Usable measure of cooking (mm): 585
COD. 14080316
Quick spit for chickens
Usable measure of cooking (mm): 570
COD. 14080210
Convex cage grid
Usable measure of cooking (mm): 570
COD. 14080134
Basket grid
Usable measure of cooking (mm): 570
COD. 14080137
Spit for roast pig
Usable measure of cooking (mm): 630
COD. 14080132
Closed basket grid
Usable measure of cooking (mm): 570
COD. 14080008
Grid for roast
Usable measure of cooking (mm): 550
COD. 14080006
Flat cage grid
Usable measure of cooking (mm): 570
COD. 09CC0007
Montage timer 120 minutes (only hearing alarm)
+COD. 04040538
Complete spit with forks
Usable measure of cooking (mm): 615
COD. 14100126
Skewers to toast hot dog buns in Teflon coated aluminum (6 skewers).
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COD. 14101009
Professional electric chicken-spit roaster with overlapped single spits for 30 chickens, with 5 spits. Ideal for gastronomies and delis.
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COD. 14100467
Ventilated hot display case on wheels. Hinged front glass doors, rear closing and 2 shelves.
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COD. 14100488
Electric convection oven with humidifier. It can fit up to 5 Gastronorm GN 1/1 trays. Internal light and double safety glass.
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COD. 14100561
Manual food wrapping machine with Teflon coated cutting blade and heated plate, ideal for large-scale distribution and gastronomies. Max film roll width 600 mm.
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